Loaded Cauliflower Broccoli Casserole: A Comforting Side Dish

For those seeking a hearty and satisfying side dish that’s both nutritious and indulgent, Loaded Cauliflower Broccoli Casserole fits the bill perfectly. This casserole blends tender cauliflower and broccoli with a rich, cheesy sauce, enhanced by crispy bacon and fresh green onions. Whether you’re preparing a family dinner or a special holiday feast, this casserole is sure to become a favorite!

Ingredients

  • 1 large head cauliflower, cut into florets
  • 1 large head broccoli, cut into florets
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1/2 cup cooked bacon, crumbled
  • 1/4 cup chopped green onions
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste
  • 1/4 cup bread crumbs (optional, for topping)
  • 1 tablespoon olive oil (if using bread crumbs)

Directions

Step 1: Prepare the Vegetables

  1. Preheat your oven to 375°F (190°C).
  2. Bring a large pot of salted water to a boil. Add cauliflower and broccoli florets and cook for 4-5 minutes, until slightly tender but still crisp. Drain and set aside.

Step 2: Make the Cheese Mixture

  1. In a large bowl, combine shredded cheddar cheese, grated Parmesan cheese, sour cream, mayonnaise, crumbled bacon, chopped green onions, minced garlic, dried thyme, smoked paprika, salt, and pepper.

Step 3: Combine and Transfer

  1. Gently fold the cooked cauliflower and broccoli into the cheese mixture until well combined.
  2. Transfer the mixture to a greased baking dish and spread it out evenly.

Step 4: Add the Topping (Optional)

  1. If using, mix bread crumbs with olive oil and sprinkle over the top of the casserole for a crunchy topping.

Step 5: Bake and Serve

  1. Bake for 25-30 minutes, or until the casserole is bubbly and the top is golden brown.
  2. Remove from the oven and let it cool slightly before serving.

Notes

  • If you prefer a lighter version, you can reduce or omit the mayonnaise and sour cream, using Greek yogurt as a substitute.
  • For extra flavor, consider adding a pinch of red pepper flakes or a sprinkle of fresh herbs like parsley or basil.

Loaded Cauliflower Broccoli Casserole is the perfect side dish for any occasion, offering a creamy and cheesy indulgence with the added benefits of nutritious vegetables. Enjoy!

Loaded Cauliflower Broccoli Casserole: A Comforting Side Dish

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