Savory Reuben Egg Rolls

If you’re in the mood for a unique and delicious twist on a classic sandwich, these Savory Reuben Egg Rolls are just what you need. Combining the beloved flavors of a traditional Reuben with the crispy goodness of egg rolls, this dish is perfect as an appetizer, party snack, or even a quick lunch. Let’s get started on this mouthwatering recipe!

Ingredients

• 12 egg roll wrappers
• 1 lb corned beef, thinly sliced
• 1 cup sauerkraut, drained
• 1 cup Swiss cheese, shredded
• 1/4 cup Thousand Island dressing
• 1 egg, beaten (for sealing)
• Vegetable oil (for frying)
• Extra Thousand Island dressing (for dipping)

Directions

Step 1: Prepare the Egg Rolls

1. Lay an egg roll wrapper on a clean, flat surface with one corner pointing towards you (diamond shape).
2. Place a slice of corned beef in the center of the wrapper.
3. Add a spoonful of drained sauerkraut and a sprinkle of shredded Swiss cheese on top of the corned beef.
4. Drizzle a small amount of Thousand Island dressing over the fillings.

Step 2: Fold and Seal

1. Fold the bottom corner of the wrapper over the filling.
2. Fold in the sides, then roll the wrapper tightly towards the top corner.
3. Brush the top corner with the beaten egg to seal the egg roll.
4. Repeat with the remaining wrappers and fillings until all the egg rolls are assembled.

Step 3: Fry the Egg Rolls

1. Heat vegetable oil in a deep skillet or fryer to 350°F (175°C).
2. Carefully add the egg rolls to the hot oil in batches, making sure not to overcrowd the pan.
3. Fry the egg rolls for 3-4 minutes per batch, or until golden brown and crispy.
4. Remove the egg rolls from the oil and drain them on paper towels to remove excess oil.

Step 4: Serve

1. Serve the Reuben egg rolls hot with extra Thousand Island dressing on the side for dipping.

Enjoy Your Savory Reuben Egg Rolls!

These Savory Reuben Egg Rolls are the perfect fusion of flavors, combining the rich taste of corned beef, tangy sauerkraut, and creamy Swiss cheese, all wrapped up in a crispy egg roll. They’re sure to be a hit at your next gathering or as a delightful treat for yourself. Enjoy!