KFC-Style Biscuits: Fluffy, Buttery Goodness Right at Home

KFC-Style Biscuits: Fluffy, Buttery Goodness Right at Home

If you’ve ever craved the fluffy, buttery biscuits from KFC, you’re in for a treat! These KFC-Style Biscuits bring the same tender, flaky goodness to your kitchen, making them the perfect side for any meal. With just a few simple ingredients and quick preparation, you’ll have warm, golden biscuits ready to serve in no time. Whether you’re enjoying them with fried chicken, smothered in gravy, or simply with a pat of butter, these biscuits are sure to hit the spot!

Ingredients

• 2 cups all-purpose flour
• 1 tablespoon granulated sugar
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1/3 cup cold butter, cubed
• 3/4 cup buttermilk (plus more for brushing)
• 2 tablespoons melted butter (for brushing)

Directions

Step 1: Preheat the Oven

1. Preheat your oven to 450°F (230°C).

Step 2: Mix the Dry Ingredients

1. In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt.

Step 3: Cut in the Butter

1. Add the cold, cubed butter to the flour mixture.
2. Using a pastry cutter or fork, cut in the butter until the mixture resembles coarse crumbs. This step is crucial for creating those signature flaky layers.

Step 4: Add the Buttermilk

1. Pour in the buttermilk and gently stir until just combined. Be careful not to overmix, as this can make the biscuits tough instead of tender.

Step 5: Knead the Dough

1. Turn the dough out onto a lightly floured surface and knead it gently a few times to bring it together.
2. Pat the dough into a 1/2-inch thick rectangle, making sure it’s even.

Step 6: Cut Out the Biscuits

1. Use a biscuit cutter or the rim of a round glass to cut out biscuits from the dough. Press straight down without twisting to help the biscuits rise evenly.

Step 7: Prepare for Baking

1. Place the biscuits on a baking sheet lined with parchment paper. Arrange them close together but not touching, which helps them rise higher and stay soft on the edges.
2. Brush the tops of the biscuits with a little extra buttermilk for a golden finish.

Step 8: Bake and Serve

1. Bake the biscuits in the preheated oven for 10-12 minutes, or until they are golden brown on top.
2. As soon as they come out of the oven, brush the tops with melted butter to add that final touch of richness.

Serve Warm and Enjoy!

These KFC-Style Biscuits are best served warm, straight from the oven. They’re a versatile side that pairs beautifully with just about anything, from savory dishes like fried chicken to sweet spreads like honey or jam. Once you taste these homemade biscuits, you’ll never want to settle for anything less!