Cheesy Pizza Burger Pie: The Ultimate Comfort Food Fusion

Cheesy Pizza Burger Pie: The Ultimate Comfort Food Fusion

When it comes to comfort food, why choose between pizza and burgers when you can have both? This Cheesy Pizza Burger Pie is a hearty, flavor-packed dish that combines the best of both worlds. With layers of savory ground beef, rich pizza sauce, gooey mozzarella cheese, and your favorite pizza toppings, all baked inside a golden pizza dough crust, this dish is perfect for family dinners, game-day parties, or any occasion that calls for something epic.

Why You’ll Love This Recipe

• Flavor Explosion: Combines two all-time favorites—pizza and burgers—in one dish.
• Customizable: Add your favorite pizza toppings to make it your own.
• Crowd-Pleaser: Perfect for feeding a hungry family or impressing guests.
• Easy Prep: Simple ingredients and quick assembly make this a go-to dinner option.

Ingredients You’ll Need

For the Pie Base:

• 1 package pizza dough (store-bought or homemade)
• 1 lb ground beef
• 1 tsp garlic powder
• 1 tsp onion powder
• Salt and pepper, to taste

For the Toppings:

• 1 cup pizza sauce
• 2 cups shredded mozzarella cheese
• ½ cup cooked and crumbled bacon (optional)
• ½ cup pepperoni slices
• ½ cup sliced mushrooms
• ¼ cup sliced bell peppers
• ¼ cup sliced pickles

For the Crust:

• 1 tbsp olive oil (for brushing)

Step-by-Step Instructions

1. Preheat the Oven

1. Set your oven to 375°F (190°C).
2. Prepare a pie dish by rolling out the pizza dough to fit the bottom and sides.

2. Cook the Ground Beef

1. In a skillet over medium heat, cook the ground beef with garlic powder, onion powder, salt, and pepper.
2. Stir until the beef is browned and cooked through. Remove from heat and set aside.

3. Assemble the Pizza Burger Pie

1. Press the pizza dough into the pie dish, ensuring it covers the bottom and sides.
2. Spread the cooked beef over the dough to create the base layer.
3. Evenly spread the pizza sauce over the beef.
4. Sprinkle half of the shredded mozzarella cheese over the sauce.
5. Add your toppings: pepperoni, mushrooms, bell peppers, pickles, and crumbled bacon if desired.
6. Finish with the remaining mozzarella cheese.

4. Bake the Pie

1. Brush the edges of the pizza dough with olive oil for a golden crust.
2. Bake in the preheated oven for 20-25 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

5. Slice and Serve

1. Allow the pie to cool for 5 minutes before slicing.
2. Serve warm and enjoy the cheesy, savory layers in every bite!

Tips for Perfect Pizza Burger Pie

1. Crust Perfection: Use parchment paper for easy removal and less sticking.
2. Customize Your Toppings: Swap out pepperoni for sausage, or add veggies like spinach or jalapeños.
3. Make It Spicy: Add a drizzle of sriracha or sprinkle red pepper flakes over the top.
4. Even Layers: Spread toppings evenly for consistent flavor in every slice.

Variations to Try

• BBQ Style: Replace pizza sauce with barbecue sauce and add grilled chicken or pulled pork.
• Vegetarian Version: Use plant-based meat and load up on veggies like zucchini, olives, and cherry tomatoes.
• Double the Cheese: Mix mozzarella with cheddar or provolone for extra gooeyness.

Pairing Suggestions

• Side Dish: Serve with a fresh Caesar salad or garlic breadsticks.
• Beverage: Pair with a cold soda, beer, or iced tea.
• Dessert: End the meal with a warm brownie or tiramisu for a sweet finish.