When you’re craving a delicious, healthy meal that’s both easy to prepare and bursting with flavor, this Baked Honey Cilantro Lime Salmon in Foil is the perfect choice. The combination of sweet honey, tangy lime, and aromatic cilantro creates a mouthwatering glaze that infuses every bite of tender salmon with a vibrant, fresh taste. Whether you’re serving it for a weeknight dinner or a special occasion, this dish is sure to impress!
Ingredients
- 1 ½ pounds salmon fillet
- 1/3 cup honey
- 1/4 cup fresh lime juice (about 2 limes)
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- 2 tablespoons soy sauce
- 1 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup fresh cilantro, chopped
- Lime slices, for garnish
Directions
Step 1: Preheat the Oven
- Preheat your oven to 350°F (175°C).
Step 2: Prepare the Honey Lime Glaze
- In a small bowl, whisk together the honey, fresh lime juice, minced garlic, olive oil, soy sauce, cumin, salt, and pepper until well combined.
Step 3: Coat the Salmon
- Place the salmon fillet on a large piece of aluminum foil on a baking sheet. Pour the honey-lime mixture over the salmon, ensuring it is evenly coated.
- Fold the sides of the foil over the salmon, completely covering it to create a sealed packet.
Step 4: Bake the Salmon
- Bake the salmon in the preheated oven for 15-20 minutes, depending on the thickness of the fillet, until the salmon is cooked through and flakes easily with a fork.
Step 5: Optional Broil for Caramelization
- If you like a caramelized top, open the foil and broil the salmon for an additional 2-3 minutes.
Step 6: Garnish and Serve
- Remove the salmon from the oven, sprinkle with freshly chopped cilantro, and garnish with lime slices before serving.
Serve and Enjoy!
This Baked Honey Cilantro Lime Salmon pairs beautifully with a side of steamed vegetables, rice, or a fresh salad. The sweetness of the honey, the tang of the lime, and the earthy cumin come together to create a dish that’s not only healthy but also irresistibly delicious. Perfect for any meal, this recipe is bound to become a family favorite!