The Best Southern Fried Chicken – A Family Recipe!
🔥 Pro Tips for the Best Fried Chicken
✅ Use buttermilk instead of regular milk for an even more tender and flavorful chicken.
✅ Double-dip for extra crunch – after the first flour coating, dip in milk again and coat with another layer of flour.
✅ Want a spicier kick? Add cayenne pepper or paprika to the flour mixture.
✅ Don’t skip the resting time in the fridge – this helps the coating stick and makes the chicken super crispy!
🍽️ What to Serve with Southern Fried Chicken?
This crispy fried chicken pairs perfectly with:
🍛 Mashed potatoes & gravy
🥗 Southern-style coleslaw
🌽 Cornbread or biscuits
🥔 Fried potatoes or mac & cheese
📌 Storing & Reheating
🥶 Leftovers? Store in an airtight container in the fridge for up to 3 days.
🔥 Reheat in the oven at 350°F for 10-15 minutes to keep the crispiness intact.
