Taco Stuffed Shells – The Best Mashup of Tacos & Pasta!
🔥 Pro Tips & Variations
✅ Make it vegetarian! Swap the beef for black beans, corn, and bell peppers.
✅ Add spice! Mix in jalapeños or chili powder for extra heat.
✅ Extra cheesy? Stuff some shredded cheese inside the shells before baking!
✅ Top it off! Serve with sour cream, guacamole, or fresh cilantro.
📌 Storing & Reheating
🥶 Store: Keep leftovers in the fridge for up to 5-7 days.
🔥 Reheat: Bake at 350°F for 10 minutes or microwave for 1-2 minutes.
