Pineapple Quick Bread – A Tropical Twist on Classic Comfort!
Pro Tips for the Best Pineapple Quick Bread
✅ For extra moisture, do not over-drain the pineapple—just remove excess liquid.
✅ Want more tropical flavor? Add a handful of shredded coconut or chopped pecans.
✅ Prefer a thicker glaze? Add more powdered sugar until desired consistency is reached.
✅ Make it ahead! This bread stores well and tastes even better the next day.
Storage & Freezing
- Room Temp: Store in an airtight container for up to 3 days.
- Refrigerate: Keeps fresh for up to a week when stored properly.
- Freeze: Wrap slices in plastic wrap and freeze for up to 3 months.
To serve: Let thaw at room temperature or microwave for a few seconds for a warm treat.
