PEANUT BUTTER REESE’S DONUT SANDWICHES RECIPE BY SOPHIA Jump to Recipe·Print Recipe If you’re like m

If you’re a fan of decadent desserts that combine sweet and savory elements, then look no further than Peanut Butter Reese’s Donut Sandwiches. This delightful recipe marries the classic flavors of peanut butter and chocolate with the fluffy goodness of donuts. Perfect for breakfast, dessert, or even a late-night snack, these sandwiches are sure to satisfy your sweet tooth. Let’s dive into this scrumptious recipe and explore how to whip up these irresistible treats!

Why You’ll Love Peanut Butter Reese’s Donut Sandwiches

The combination of flavors in Peanut Butter Reese’s Donut Sandwiches is nothing short of heavenly. Here are a few reasons why this recipe stands out:

• Irresistibly Decadent: The rich taste of peanut butter paired with the chocolatey goodness of Reese’s is a match made in dessert heaven.
• Customizable: You can easily adjust the ingredients to meet your preferences, whether that means using different types of donuts or adding extra toppings.
• Perfect for Any Occasion: Whether you’re hosting a brunch, celebrating a birthday, or just treating yourself, these sandwich donuts fit the bill.

Ingredients You’ll Need

To create your Peanut Butter Reese’s Donut Sandwiches, you’ll need the following ingredients:

For the Donuts:

• 2 cups all-purpose flour
• 1 cup granulated sugar
• 1 tablespoon baking powder
• ½ teaspoon salt
• 2 large eggs
• 1 cup milk
• ¼ cup melted butter
• 1 teaspoon vanilla extract

For the Filling:

• 1 cup creamy peanut butter
• ½ cup powdered sugar
• 1 teaspoon vanilla extract

For the Topping:

• 1 cup crushed Reese’s Peanut Butter Cups (or mini Reese’s)
• ½ cup chocolate syrup (optional)

Making the Donuts

Step 1: Preheat the Oven

To get started, preheat your oven to 350°F (175°C). This ensures that your donuts will bake evenly.

Step 2: Prepare the Donut Pan

Lightly grease your donut pan with cooking spray or oil. This will help prevent the donuts from sticking.

Step 3: Mix the Dry Ingredients

In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt. Mixing these dry ingredients first ensures an even distribution of the leavening agent.

Step 4: Combine the Wet Ingredients

In a separate bowl, whisk together the eggs, milk, melted butter, and vanilla extract. Once well combined, pour the wet mixture into the dry ingredients. Stir gently until just combined; be careful not to overmix.

Step 5: Fill the Donut Pan

Using a piping bag or a spoon, fill each donut cavity about two-thirds full with batter. This allows room for the donuts to rise without overflowing.

Step 6: Bake

Place the donut pan in the preheated oven and bake for 10-12 minutes, or until the donuts are golden brown and a toothpick inserted into the center comes out clean. Allow them to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.

Preparing the Peanut Butter Filling

Step 1: Mix the Filling

While the donuts are cooling, prepare the peanut butter filling. In a medium bowl, combine the creamy peanut butter, powdered sugar, and vanilla extract. Use a hand mixer or a whisk to blend until smooth and creamy.

Step 2: Assemble the Sandwiches

Once the donuts have cooled, slice each donut in half horizontally. On the bottom half, generously spread the peanut butter filling. Sprinkle a layer of crushed Reese’s Peanut Butter Cups on top of the filling, then place the top half of the donut back on.

Adding the Finishing Touches

Step 1: Drizzle with Chocolate Syrup

For an extra indulgent touch, drizzle chocolate syrup over the top of your assembled donut sandwiches. This not only enhances the flavor but also makes for a visually appealing presentation.

Step 2: Serve and Enjoy

Your Peanut Butter Reese’s Donut Sandwiches are now ready to enjoy! Serve them immediately for the best experience, or store them in an airtight container for later.

Tips for Success

• Donut Variations: Feel free to experiment with different types of donuts. Glazed, chocolate, or even cake donuts can all work wonderfully in this recipe.
• Peanut Butter Alternatives: If you prefer, you can substitute almond butter or sunflower seed butter for a nut-free option.
• Toppings Galore: Aside from crushed Reese’s, you can add chopped nuts, sprinkles, or even a dusting of cocoa powder for added flair.

Conclusion

Peanut Butter Reese’s Donut Sandwiches are a delightful treat that combines the best of both worlds: the fluffy, warm texture of donuts with the creamy, nutty goodness of peanut butter and chocolate. Whether enjoyed as a breakfast delight or a sweet afternoon snack, these sandwiches are sure to please both kids and adults alike. With simple ingredients and straightforward instructions, you can whip up this indulgent dessert in no time. So gather your ingredients, get creative in the kitchen, and treat yourself to a delicious Peanut Butter Reese’s Donut Sandwich today!