Garlic Butter Steak & Shrimp Bites – The Ultimate Surf and Turf Feast

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A Flavorful Combination of Steak and Shrimp in a Rich Garlic Butter Sauce

Looking for a surf and turf dish that combines the best of both worlds? These Garlic Butter Steak & Shrimp Bites deliver juicy steak and tender shrimp, all tossed in a rich garlic butter sauce that’s bursting with flavor. Perfect for a quick weeknight dinner or a special occasion, this dish is sure to impress!

🧄 Ingredients You’ll Need:

  • 300g sirloin or ribeye steak, cut into cubes

  • 200g shrimp, peeled and deveined

  • 3 tbsp unsalted butter

  • 2 garlic cloves, minced

  • 1 tbsp olive oil

  • Salt & black pepper to taste

  • 1 tbsp chopped parsley

  • Lemon wedges, for serving

🔥 How to Make Garlic Butter Steak & Shrimp Bites:

1️⃣ Prep the Protein

  • Pat the steak and shrimp dry with paper towels.

  • Season generously with salt and black pepper on both the steak and shrimp.

2️⃣ Sear the Steak

  • Heat olive oil in a hot skillet over medium-high heat.

  • Sear the steak cubes for 2–3 minutes on each side until browned.

  • Remove from the pan and set aside.

3️⃣ Cook the Shrimp

  • In the same skillet, add 1 tbsp butter and the shrimp.

  • Cook the shrimp for 1–2 minutes per side until pink and curled.

  • Remove and set aside.

4️⃣ Make the Garlic Butter

  • In the same skillet, melt the remaining butter.

  • Add the minced garlic and cook for 1 minute until fragrant.

5️⃣ Finish & Serve

  • Return the steak and shrimp to the pan and toss to coat in the garlic butter.

  • Garnish with chopped parsley and serve with lemon wedges on the side.

🌟 Why You’ll Love This Recipe

  • Quick and easy – Ready in just 20 minutes!

  • Flavor-packed – Tender steak and shrimp with a rich garlic butter sauce.

  • Perfectly balanced – The combination of juicy steak and succulent shrimp makes for a delicious surf-and-turf meal.

  • Customizable – Add extra spices or herbs to adjust the flavor to your liking.

💡 Pro Tips for Perfect Steak & Shrimp Bites

  • For a crispier steak: Ensure your pan is hot before searing the steak for a nice crust.

  • Adjust the garlic: If you’re a garlic lover, feel free to add more minced garlic for an extra punch of flavor.

  • Don’t overcook the shrimp: Shrimp cook quickly—be careful not to overcook them, or they’ll become tough.

🍽️ Best Side Dishes to Serve with Garlic Butter Steak & Shrimp Bites

  • Garlic mashed potatoes – Creamy and rich, perfect to complement the garlic butter sauce.

  • Grilled vegetables – Lightly charred veggies add a fresh contrast.

  • Rice pilaf – Fluffy rice to soak up the flavorful sauce.

  • Crusty bread – Ideal for dipping in that delicious garlic butter sauce!

🧊 Storing Leftovers

  • Fridge: Store leftovers in an airtight container for up to 2 days.

  • Reheat: Warm gently in a pan over medium heat, adding a little extra butter or oil if needed.

Final Thoughts

These Garlic Butter Steak & Shrimp Bites are the perfect way to enjoy the best of both worlds in one delicious, quick-to-make dish. Whether you’re celebrating a special occasion or just craving something indulgent, this recipe will leave everyone satisfied and asking for more.

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