GARLIC BUTTER HONEY BBQ CHICKEN TACOS
When it comes to taco night, everyone loves a delicious and satisfying filling. One standout option that’s sure to impress is Garlic Butter Honey BBQ Chicken Tacos. This recipe combines savory, sweet, and smoky flavors, making it an instant favorite for gatherings or a cozy night in. Let’s dive into how to prepare these mouthwatering tacos and elevate your culinary skills!
Why Garlic Butter Honey BBQ Chicken Tacos?
Tacos are a versatile dish that can be customized to suit any palate. What sets Garlic Butter Honey BBQ Chicken Tacos apart is the unique blend of flavors. The rich garlic butter infuses the chicken with an irresistible aroma, while the honey BBQ sauce adds a touch of sweetness, creating a perfectly balanced taste. Plus, they’re easy to make and can be ready in about 30 minutes!
Ingredients You’ll Need
To make Garlic Butter Honey BBQ Chicken Tacos, gather the following ingredients:
For the Chicken:
- 1 pound boneless, skinless chicken thighs or breasts
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1/4 cup honey
- 1/4 cup BBQ sauce (your favorite brand)
- Salt and pepper to taste
For the Tacos:
- 8 small corn or flour tortillas
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup shredded cheese (cheddar, Monterey Jack, or your preference)
- Fresh cilantro for garnish
- Lime wedges for serving
Preparing the Garlic Butter Honey BBQ Chicken
Step 1: Marinate the Chicken
Start by marinating the chicken to infuse it with flavor. In a bowl, combine the honey and BBQ sauce. Toss the chicken in this mixture, ensuring it is well-coated. Let it marinate for at least 15 minutes, or up to 2 hours for a deeper flavor.
Step 2: Cook the Chicken
In a large skillet over medium heat, melt the butter. Once melted, add the minced garlic and sauté for about a minute until fragrant. Increase the heat to medium-high and add the marinated chicken to the skillet. Cook for 5-7 minutes on each side, or until the chicken reaches an internal temperature of 165°F (75°C) and develops a nice char.
Step 3: Shred the Chicken
Once cooked, remove the chicken from the skillet and let it rest for a few minutes. Then, shred the chicken using two forks or chop it into bite-sized pieces. Return the chicken to the skillet, mixing it with any remaining sauce in the pan for extra flavor.
Assembling Your Tacos
Step 1: Warm the Tortillas
To enhance the flavor and texture of your tacos, warm the tortillas. You can do this on a dry skillet over medium heat for about 30 seconds on each side or wrap them in aluminum foil and place them in a preheated oven for about 10 minutes.
Step 2: Build the Tacos
Now it’s time to assemble your tacos! Take a warmed tortilla and layer it with a generous portion of the garlic butter honey BBQ chicken. Top it with shredded lettuce, diced tomatoes, and shredded cheese. Garnish with fresh cilantro and a squeeze of lime juice for that extra zing.
Tips for Perfect Tacos
- Choosing the Right Chicken: Chicken thighs are more flavorful and juicier than breasts, making them a great choice for this recipe. However, if you prefer leaner meat, chicken breasts work just fine.
- Experiment with BBQ Sauce: Different BBQ sauces can drastically change the flavor profile. Consider trying spicy, smoky, or even fruit-infused BBQ sauces to find your favorite combination.
- Customize Your Toppings: Feel free to get creative with toppings. Avocado, jalapeños, or a drizzle of ranch dressing can add an exciting twist to your tacos.
- Make It a Meal: Pair your Garlic Butter Honey BBQ Chicken Tacos with sides like Mexican rice, beans, or corn on the cob for a complete meal experience.
Variations on the Recipe
Vegetarian Option
For a vegetarian version, replace the chicken with grilled portobello mushrooms or jackfruit. Marinate and cook them similarly to the chicken for a delicious plant-based taco.
Spicy Kick
If you enjoy a bit of heat, add diced jalapeños or a splash of hot sauce to the BBQ marinade. You can also sprinkle some cayenne pepper on the chicken while it cooks.
BBQ Chicken Nachos
Transform the leftovers into BBQ chicken nachos! Layer tortilla chips with the shredded chicken, cheese, jalapeños, and bake until the cheese is melted and bubbly.
Serving Suggestions
These tacos are perfect for casual get-togethers or family dinners. Serve them alongside a refreshing salad, chips and salsa, or a zesty coleslaw to complement the sweetness of the honey BBQ chicken. A chilled beverage, like a fruity margarita or a sparkling lemonade, pairs beautifully as well.
Conclusion
Garlic Butter Honey BBQ Chicken Tacos are a delightful twist on traditional tacos that brings together a symphony of flavors. They are not only easy to prepare but also offer endless customization options to suit your taste. Whether you’re hosting a lively dinner party or looking for a quick weeknight meal, these tacos will surely impress your friends and family. So roll up your sleeves, gather your ingredients, and get ready for a taco night that everyone will rave about! Enjoy every bite!

Garlic Butter Honey BBQ Chicken Tacos
Indulge in these delectable Garlic Butter Honey BBQ Chicken Tacos, perfect for taco night with a unique blend of savory, sweet, and smoky flavors. Easy to prepare and ready in about 30 minutes, they are sure to be a hit at any gathering or cozy dinner at home.
Servings
4 servings
Prep Time
15 minutes
Cook Time
15 minutes
Calories
N/A
Ingredients
- •1 pound boneless, skinless chicken thighs or breasts
- •4 tablespoons unsalted butter
- •4 cloves garlic, minced
- •1/4 cup honey
- •1/4 cup BBQ sauce
- •Salt and pepper to taste
- •8 small corn or flour tortillas
- •1 cup shredded lettuce
- •1 cup diced tomatoes
- •1/2 cup shredded cheese (cheddar, Monterey Jack, or your preference)
- •Fresh cilantro for garnish
- •Lime wedges for serving
Directions
- 1.Marinate the chicken by combining honey and BBQ sauce. Coat the chicken well and let it marinate for at least 15 minutes to 2 hours.
- 2.Melt butter in a skillet over medium heat, add minced garlic and sauté until fragrant. Increase heat and add marinated chicken. Cook for 5-7 minutes on each side until cooked through and slightly charred.
- 3.Remove chicken from skillet, let rest, then shred. Return shredded chicken to skillet to mix with any remaining sauce.
- 4.Warm tortillas on a skillet or in the oven until heated through.
- 5.Assemble tacos with chicken, lettuce, tomatoes, cheese, cilantro, and a squeeze of lime juice.