Easy Stuffed Bell Peppers – A Flavor-Packed Dinner!

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🔥 Pro Tips & Variations

Swap the meat! Use ground beef, chicken, or plant-based crumbles.
Make it spicier! Add diced jalapeños or a drizzle of hot sauce.
Low-carb option? Replace rice with cauliflower rice.
Extra cheesy? Mix shredded cheddar into the filling!


📌 Storing & Reheating

🥶 Store: Keep in an airtight container in the fridge for up to 4 days.
🔥 Reheat: Bake at 350°F for 10 minutes or microwave for 1-2 minutes.

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