CROCK POT CHICKEN & GRAVY

When it comes to easy weeknight meals, few dishes are as comforting and satisfying as Crock Pot Chicken & Gravy. This dish blends tender, juicy chicken with a rich and creamy gravy that pairs perfectly with rice or mashed potatoes. The beauty of this recipe lies in its simplicity and the way it fills your home with irresistible aromas. Let’s explore the magical world of Crock Pot Chicken & Gravy, complete with tips, tricks, and a delicious recipe to make your cooking experience delightful.

Why Choose Crock Pot Chicken & Gravy?

The Convenience of Slow Cooking

Slow cooking is a game-changer for busy families. With a Crock Pot, you can set your meal to cook in the morning and return home to a fully prepared dinner. This method allows flavors to meld beautifully, resulting in a dish that is not only easy to make but also bursting with flavor.

A Family Favorite

Crock Pot Chicken & Gravy is a dish that caters to all taste buds. Whether you’re cooking for picky eaters or adventurous foodies, this comforting meal is sure to please everyone at the table. The creamy gravy envelopes the chicken in a savory hug, making it a dish that feels like a warm embrace on a chilly evening.

Ingredients You’ll Need

To make this delicious Crock Pot Chicken & Gravy, gather the following ingredients:

  • Chicken: Opt for boneless, skinless chicken breasts or thighs, depending on your preference. Thighs tend to be juicier, while breasts are leaner.
  • Gravy Mix: Use a packet of your favorite chicken gravy mix for ease. You can also use homemade gravy if you prefer a from-scratch approach.
  • Chicken Broth: This adds depth to the gravy. Low-sodium broth is a good choice to control the saltiness.
  • Onion: A chopped onion adds sweetness and flavor to the dish.
  • Garlic: Fresh minced garlic can elevate the taste, giving it a lovely aromatic quality.
  • Seasonings: Salt, pepper, and any additional herbs or spices you like (such as thyme or rosemary) can enhance the flavor profile.

Step-by-Step Recipe

Preparing the Ingredients

  1. Prep the Chicken: Start by trimming any excess fat from the chicken. Season with salt and pepper to taste.
  2. Chop the Vegetables: Dice the onion and mince the garlic. These aromatics will build a flavorful base for your dish.

Cooking in the Crock Pot

  1. Layering: Place the chicken pieces at the bottom of the Crock Pot. Sprinkle the chopped onion and minced garlic over the chicken.
  2. Mixing the Gravy: In a separate bowl, whisk together the gravy mix and chicken broth until smooth. Pour this mixture over the chicken.
  3. Cooking Time: Set your Crock Pot on low for 6-8 hours or high for 3-4 hours. The longer cooking time will yield more tender chicken.
  4. Shredding the Chicken: Once cooked, remove the chicken from the pot and shred it with two forks. Return the shredded chicken to the gravy and stir to combine.

Serving Suggestions

Crock Pot Chicken & Gravy is incredibly versatile. Here are some serving ideas:

  • Over Rice: Serve the chicken and gravy over a bed of fluffy white rice for a comforting meal.
  • With Mashed Potatoes: Creamy mashed potatoes are a classic pairing that soaks up the delicious gravy.
  • In a Sandwich: For a fun twist, serve the mixture in a crusty roll for a hearty sandwich.
  • With Vegetables: Add steamed green beans or roasted carrots on the side for a complete meal.

Tips for the Perfect Crock Pot Chicken & Gravy

Choose the Right Chicken

The choice between chicken breasts and thighs can impact the final dish. While breasts are lean, thighs provide more moisture and flavor. If you’re unsure, consider using a mix of both for a balanced texture.

Customize the Gravy

Feel free to make this dish your own by customizing the gravy. You can add herbs like thyme, rosemary, or sage for extra flavor. For a kick, a splash of hot sauce or a sprinkle of red pepper flakes can add a delightful heat.

Make it Ahead

Crock Pot Chicken & Gravy is perfect for meal prep. You can prepare the ingredients the night before, store them in the fridge, and cook them in the morning. This makes it an ideal dish for busy weekdays or when hosting friends and family.

Leftovers and Storage

If you have leftovers, store them in an airtight container in the refrigerator for up to three days. The flavors will continue to meld, making the dish even more delicious. Reheat gently on the stove or in the microwave, adding a splash of broth if needed.

Conclusion

Crock Pot Chicken & Gravy is more than just a meal; it’s a culinary hug that brings warmth and comfort to the dinner table. With its easy preparation and rich flavors, it’s the perfect solution for busy weeknights or family gatherings. Whether you choose to serve it over rice, mashed potatoes, or in a sandwich, this dish is sure to become a beloved staple in your kitchen. So grab your Crock Pot, gather your ingredients, and let the slow cooking magic begin!

 

 

Crock Pot Chicken & Gravy

Crock Pot Chicken & Gravy

This comforting Crock Pot Chicken & Gravy blends tender, juicy chicken with a rich and creamy gravy. Perfect with rice or mashed potatoes, it’s easy to prepare and fills your home with irresistible aromas.

🍽️

Servings

4 servings

Prep Time

15 minutes

🔥

Cook Time

8 hours

🔥

Calories

N/A

Ingredients

  • Boneless, skinless chicken breasts or thighs
  • Chicken gravy mix
  • Chicken broth
  • Onion
  • Garlic
  • Salt
  • Pepper
  • Thyme or rosemary (optional)

Directions

  1. 1.Trim any excess fat from the chicken and season with salt and pepper.
  2. 2.Dice the onion and mince the garlic.
  3. 3.Place the chicken at the bottom of the Crock Pot.
  4. 4.Sprinkle the chopped onion and minced garlic over the chicken.
  5. 5.In a separate bowl, whisk together the gravy mix and chicken broth until smooth.
  6. 6.Pour the gravy mixture over the chicken.
  7. 7.Set the Crock Pot on low for 6-8 hours or high for 3-4 hours.
  8. 8.Once cooked, remove the chicken from the pot and shred it with two forks.
  9. 9.Return the shredded chicken to the gravy and stir to combine.

 

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