Crispy Bang Bang Salmon Bites – The Perfect Appetizer or Snack

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A Crispy Delight with a Sweet and Spicy Bang Bang Sauce

Looking for a fun and flavorful appetizer or snack? These Crispy Bang Bang Salmon Bites are exactly what you need! Golden, crispy salmon pieces coated in a crunchy panko crust, served with a creamy, spicy-sweet Bang Bang sauce. These bites are packed with flavor, quick to make, and perfect for sharing at your next dinner party, game night, or as a delicious snack.

🧄 Ingredients You’ll Need:

For the Salmon Bites:

  • 1 lb salmon fillet, skin removed, cut into bite-sized pieces

  • ½ cup buttermilk

  • ½ cup cornstarch

  • ½ cup panko breadcrumbs

  • ½ tsp salt

  • ½ tsp black pepper

  • ½ tsp garlic powder

  • ½ tsp paprika

  • Oil for frying

For the Bang Bang Sauce:

  • ¼ cup mayonnaise

  • 2 tbsp sweet chili sauce

  • 1 tbsp sriracha (adjust to taste)

  • 1 tsp honey or sugar

  • 1 tsp lime juice

🔥 How to Make Crispy Bang Bang Salmon Bites:

1️⃣ Marinate the Salmon

  • Toss salmon pieces in buttermilk and let them marinate for 10–15 minutes to tenderize and infuse flavor.

2️⃣ Coat the Salmon

  • In a shallow bowl, mix cornstarch, panko breadcrumbs, salt, black pepper, garlic powder, and paprika.

  • Dredge the marinated salmon pieces in the mixture, ensuring they are fully coated.

3️⃣ Fry the Salmon Bites

  • Heat oil in a pan to 350°F (175°C).

  • Fry the salmon bites for 2–3 minutes until crispy and golden brown.

  • Remove from the oil and drain on paper towels to remove excess oil.

4️⃣ Make the Bang Bang Sauce

  • In a small bowl, whisk together mayonnaise, sweet chili sauce, sriracha, honey, and lime juice.

  • Adjust the sriracha and honey according to your desired spice level and sweetness.

5️⃣ Serve

  • Drizzle or toss the salmon bites in the Bang Bang sauce.

  • Serve immediately and enjoy the crispy, creamy, and spicy goodness!

🌟 Why You’ll Love These Crispy Bang Bang Salmon Bites

  • Crispy on the outside with a juicy salmon interior, giving you the perfect bite every time.

  • Rich, creamy sauce that combines sweet, spicy, and tangy flavors.

  • Quick to make – Ready in under 30 minutes!

  • Perfect for any occasion – Whether it’s an appetizer, snack, or served with rice and veggies for a full meal.

💡 Pro Tips for Perfect Crispy Salmon Bites

  • For extra crispiness: Double coat the salmon bites with the cornstarch and panko mixture for an even crunchier texture.

  • Don’t overcrowd the pan: Fry in batches if necessary to avoid making the bites soggy.

  • Adjust spice levels: Control the amount of sriracha in the sauce to make the dish as spicy as you like.

🍽️ Best Sides to Serve with Crispy Bang Bang Salmon Bites

  • Steamed jasmine rice – A light base to balance the rich flavors of the salmon.

  • Grilled vegetables – Lightly charred vegetables pair perfectly with the crispy salmon.

  • Asian slaw – A crunchy, tangy slaw adds a refreshing element.

  • Dipping sauces – Extra Bang Bang sauce or a sweet chili dipping sauce can elevate the dish even further.

🧊 Storing Leftovers

  • Fridge: Store leftovers in an airtight container for up to 2 days.

  • Reheat: To maintain crispiness, reheat in the oven or a skillet rather than the microwave.

Final Thoughts

These Crispy Bang Bang Salmon Bites are a delightful treat with the perfect combination of flavors and textures. They’re crispy, spicy, creamy, and full of flavor — a great choice for any gathering or just to enjoy on your own. Try them today and let us know how you love them!

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