Chocolate Chip Peanut Butter Pie – A No-Bake Dream!
Step-by-Step Instructions
Step 1: Prepare the Crust
1️⃣ In a bowl, mix graham cracker crumbs, granulated sugar, brown sugar, and melted butter until combined.
2️⃣ Press the mixture into a 9-inch pie plate, covering the bottom and about 1-2 inches up the sides.
3️⃣ Freeze the crust while preparing the filling.
Step 2: Make the Filling
4️⃣ In a large bowl, whip heavy cream until stiff peaks form. Chill in the fridge.
5️⃣ In another bowl, beat cream cheese until smooth.
6️⃣ Add sugar, peanut butter, and vanilla—mix until creamy.
7️⃣ Gently fold in the whipped cream, ensuring a light and fluffy texture.
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