Cherry-Filled Crescent Rolls Recipe

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Chef’s Tips & Variations

💡 Use Puff Pastry – For an even flakier texture, try using puff pastry instead of crescent dough.
💡 Swap the Filling – Experiment with apple, blueberry, or raspberry filling for a twist.
💡 Make it Extra Crispy – Sprinkle a bit of cinnamon sugar before baking for extra flavor.
💡 Add Cream Cheese – Spread a thin layer of cream cheese before adding the cherry filling for a creamy touch.


Storage & Reheating

🥶 Storage: Keep leftovers in an airtight container at room temperature for 1 day or in the fridge for up to 3 days.
🔥 Reheating: Warm them in the oven at 300°F (150°C) for 5-7 minutes or microwave for 15-20 seconds.


Nutritional Information (Per Roll, Approximate)

  • Calories: 200-250 kcal
  • Carbs: 28g
  • Fat: 10g
  • Protein: 3g

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