Caramel Coconut Cream Pie – A Dreamy, No-Bake Dessert!
🔥 Pro Tips & Variations
✅ Make it extra indulgent! Add a drizzle of melted chocolate on top.
✅ Prefer a graham cracker crust? Swap out the pie shells for a buttery graham crust!
✅ Love coconut? Stir a bit of coconut extract into the filling for even more flavor.
✅ Want it softer? Instead of freezing, chill for 4 hours in the fridge for a creamier texture.
📌 Storing & Serving
🥶 Store: Keep in the freezer for up to 2 weeks.
🔥 To serve: Let sit at room temperature for 5 minutes before slicing.
