Caramel Apple Cheesecake – A Decadent Fall Dessert

By
Spread the love

This Caramel Apple Cheesecake is the perfect combination of creamy, crunchy, and indulgent. Layers of smooth cheesecake, rich caramel, and apple pie filling make it a show-stopping dessert for any occasion.

Why This Recipe Works

✔ Creamy & Smooth – The cheesecake filling is rich, velvety, and perfectly balanced.
✔ Caramel & Apple Fusion – A match made in heaven, blending sweet and tart flavors.
✔ Buttery Crunch – The graham cracker crust adds the perfect amount of texture.
✔ Crowd-Pleasing Dessert – Ideal for holidays, special occasions, or just because!

Ingredients

For the Crust:
  • 1½ cups graham cracker crumbs
  • ¼ cup granulated sugar
  • ½ cup unsalted butter, melted
For the Cheesecake Filling:
  • 24 oz cream cheese, softened
  • 1 cup granulated sugar
  • 3 large eggs
  • 1 tsp vanilla extract
  • 1 cup sour cream
For the Apple Layer:
  • 1 cup apple pie filling
  • ½ cup caramel sauce (plus extra for topping)
For Garnish:
  • 1 apple, chopped
  • Crumbled graham crackers
  • Additional caramel sauce

Step-by-Step Instructions

1. Preheat the Oven
Preheat your oven to 325°F (163°C) and grease a 9-inch springform pan.

2. Make the Crust
In a bowl, mix the graham cracker crumbs, sugar, and melted butter until combined. Press firmly into the bottom of the springform pan.

3. Prepare the Cheesecake Batter
In a large bowl, beat the cream cheese and sugar until smooth. Add eggs one at a time, mixing well. Stir in vanilla and sour cream until fully combined.

4. Layer the Cheesecake
Pour half of the cheesecake batter over the prepared crust. Spread the apple pie filling over the batter, then drizzle with caramel sauce. Pour the remaining cheesecake batter over the apple layer.

5. Bake & Cool
Bake for 50-60 minutes, or until the center is just set. Turn off the oven and let the cheesecake cool with the door slightly open for 1 hour. Then refrigerate for at least 4 hours or overnight.

6. Garnish & Serve
Before serving, top with chopped apples, crumbled graham crackers, and drizzle with extra caramel sauce. Slice and enjoy!

Customization & Variations

✔ Nutty Crunch – Add chopped pecans or walnuts on top for extra texture.
✔ Chocolate Drizzle – Add melted dark chocolate for a richer flavor.
✔ Spice It Up – Stir in cinnamon or nutmeg to enhance the apple flavor.
✔ Dairy-Free Alternative – Use dairy-free cream cheese and coconut-based caramel.

Conclusion

This Caramel Apple Cheesecake is pure indulgence, combining the best flavors of fall into a single bite. Whether you’re making it for a gathering or treating yourself, this rich and creamy dessert is bound to be a favorite. Try it today and share your results in the c.o.m.m.e.n.t.s below!

Similar Posts