Best Garlic Cheese Fingers Ever

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These Garlic Cheese Fingers are the ultimate cheesy, garlicky indulgence—soft inside, crispy outside, and packed with melted cheese and buttered garlic flavor. Whether you’re making them as an appetizer, snack, or side dish, they’re guaranteed to be a crowd-pleaser.

Why This Recipe Works

Quick & Easy – Just a few simple ingredients and minimal prep time.
Cheesy Perfection – A blend of mozzarella and parmesan ensures gooey, melty goodness.
Crispy & Fluffy – The perfect contrast of a golden crust with a soft center.
Great for Any Occasion – Perfect for parties, game nights, or as a side to pasta dishes.

Ingredients

  • 1 lb pizza dough (store-bought or homemade)
  • 3 tbsp unsalted butter, melted
  • 3 cloves garlic, minced
  • 1½ cups shredded mozzarella cheese
  • ½ cup grated parmesan cheese
  • 1 tsp Italian seasoning
  • ¼ tsp salt
  • ¼ tsp black pepper
  • 1 tbsp chopped fresh parsley (for garnish)

Step-by-Step Instructions

1. Preheat the Oven
Set the oven to 375°F (190°C) to ensure even baking.

2. Prepare the Dough
Roll out the pizza dough into a rectangle, about ¼-inch thick, on a lightly floured surface.

3. Make the Garlic Butter
In a small bowl, mix the melted butter with minced garlic, salt, and black pepper.

4. Brush & Add Cheese
Brush the garlic butter evenly over the dough, covering every edge. Sprinkle the mozzarella and parmesan cheese over the top, ensuring even distribution.

5. Season & Slice
Sprinkle Italian seasoning over the cheese layer. Use a pizza cutter to slice the dough into 1-inch wide strips before baking.

6. Bake Until Golden
Transfer the strips to a lined baking sheet and bake for 12-15 minutes, or until the cheese is bubbly and golden brown.

7. Garnish & Serve
Sprinkle freshly chopped parsley over the cheese fingers and serve warm with marinara sauce or garlic dip.

Customization & Variations

Add a Kick – Sprinkle red pepper flakes for a spicy twist.
Try Different Cheeses – Mix in cheddar or provolone for extra flavor.
Make It Gluten-Free – Use gluten-free pizza dough.
Dipping Sauces – Serve with ranch, honey mustard, or cheese sauce.

Conclusion

These Garlic Cheese Fingers are the ultimate comfort food, packed with buttery, cheesy goodness. Whether served as a snack, appetizer, or side, they never fail to impress. Try them today and share your results in the c.o.m.m.e.n.t.s below!

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