Banana Bread Cake with Cream Cheese Frosting

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This Banana Bread Cake with Cream Cheese Frosting takes classic banana bread to the next level by transforming it into a soft, moist, and decadent cake. With layers of rich cream cheese frosting, every bite delivers the perfect balance of sweetness, tang, and warm banana flavor.

Why This Recipe Works

✔ Super Moist & Soft – Thanks to ripe bananas and sour cream, the texture is perfectly tender.
✔ Rich & Creamy Frosting – Smooth, tangy cream cheese frosting pairs perfectly with the banana cake.
✔ Easy to Make – Simple ingredients and straightforward steps make this recipe foolproof.
✔ Perfect for Any Occasion – Serve it as a dessert, snack, or even a sweet breakfast treat!

Ingredients

For the Banana Cake:
  • ½ cup (1 stick) butter, softened
  • 1½ cups granulated sugar
  • 2 large eggs
  • 1 cup sour cream (full-fat for best results)
  • 1 tsp vanilla extract
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • ¼ tsp salt
  • 1 cup mashed bananas (about 3 ripe bananas)
For the Cream Cheese Frosting:
  • ½ cup (1 stick) butter, softened
  • 8 oz cream cheese, softened
  • 1 tsp vanilla extract
  • 3 cups powdered sugar
  • 2 tbsp heavy whipping cream

Step-by-Step Instructions

1. Preheat the Oven
Set your oven to 350°F (175°C). Grease and prepare a 9×13-inch baking dish.

2. Prepare the Cake Batter
In a large bowl, cream together the butter and sugar until light and fluffy. Add eggs, sour cream, and vanilla extract, mixing well. Gradually blend in flour, baking soda, and salt. Stir in mashed bananas until just combined.

3. Bake the Cake
Pour the batter into the prepared dish, smoothing the top. Bake for 25-35 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool completely before frosting.

4. Make the Frosting
Beat butter and cream cheese until smooth. Add vanilla, powdered sugar, and heavy cream, mixing until creamy and fluffy.

5. Assemble & Frost
Spread the frosting over the cooled cake evenly. For a decorative touch, top with fresh banana slices.

6. Serve & Enjoy
Slice and serve as a delicious dessert or snack!

Customization & Variations

✔ Nutty Twist – Add chopped walnuts or pecans for extra crunch.
✔ Cinnamon Kick – Stir 1 tsp cinnamon into the batter for warmth.
✔ Chocolate Lovers – Fold in mini chocolate chips for added sweetness.
✔ Dairy-Free Alternative – Use plant-based butter and dairy-free cream cheese.

Conclusion

This Banana Bread Cake with Cream Cheese Frosting is a must-try for banana lovers. Its tender crumb, creamy frosting, and rich flavor make it a delightful dessert for any occasion. Try it today and share your results in the c.o.m.m.e.n.t.s below!

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