Almond Joy Cookies – A Chocolate, Coconut, and Almond Dream!
Pro Tips for the Best Almond Joy Cookies
✅ Use Quality Chocolate Chips – Semi-sweet or dark chocolate enhances the richness.
✅ Toast the Almonds & Coconut – For extra crunch and deep flavor, toast them lightly before mixing in.
✅ Want a Thicker Cookie? Chill the dough for 30 minutes before baking.
✅ Extra Chewy? Slightly underbake and let them firm up while cooling.
✅ For a Bakery-Style Look: Add a few chocolate chips and almonds on top before baking.
Storage & Freezing
- Room Temp: Store in an airtight container for up to 5 days.
- Refrigerate: Keeps fresh for up to a week in a sealed container.
- Freeze: Freeze cookie dough balls or baked cookies for up to 3 months.
To serve: Let thaw at room temperature or microwave for a warm, gooey treat.
