7-Up Biscuits – Soft, Buttery & Absolutely Irresistible!

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🔥 Pro Tips for the Fluffiest Biscuits

Don’t overwork the dough! Handle it gently for soft, airy biscuits.
Use a sharp biscuit cutter and press straight down—don’t twist, or they won’t rise as well!
Make them extra buttery! Brush the tops with melted butter right after baking.
Want them sweeter? Add a tablespoon of sugar to the dough.


📌 Storing & Reheating

🥶 Store: Keep in an airtight container at room temperature for up to 3 days.
🔥 Reheat: Warm in the oven at 350°F for 5 minutes or microwave for 15 seconds.

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